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Jastor partners with Kosher Chocolate Maker and Chocolatier, Benjamin Fogel, for the rebranding of Chocolate Studio

Jastor partners with Kosher Chocolate Maker and Chocolatier, Benjamin Fogel, for the rebranding of Chocolate Studio

Benjamin Fogel is the Howard Schultz of chocolate.

Benjamin created Chocolate Studio as a way to bring to the consumer the best artisanal chocolate they can find. Benjamin uses all-natural and Kosher products. He believes that quality chocolate has zero additives like canola oil. Benjamin puts all his time in creating his own ingredients, like his famous Hazelnut spread, in order to give consumers a true chocolate experience where the flavor is bold and like nothing they’ve tasted before.

Chocolate Studio is a trendsetting chocolate salon, nestled deep in the heart of Wynwood, the hippest neighborhood of Miami. Benjamin Fogel and his team of professional artisans handcraft gourmet chocolates from specially sourced chocolate, fusing wholly original natural flavorings with an exquisite sense of taste and style. Glorious to the palate and gorgeous to the eyes, each sensuous, silken bite is unsurpassed in its rich, luxurious decadence. Exotic blends include tonka bean and fig, middle eastern Halva and date honey, cardamom and bee pollen. Chocolate Studio invites you to taste their signature products and we promise you’ll be hooked.

Jastor is working alongside Benjamin Fogel to rebrand the identity of these artisanal and gourmet treats. Jastor is planning on showcasing not only the explicit process but also the artistic approach that is taken to create chocolates like never before tasted or seen.

NOTE:

** All chocolates are kosher dairy and kosher pareve under the ORB supervision 

Jastor rebrands Versailles Cafe for their locals in the Miami International Airport

Jastor rebrands Versailles Cafe for their locals in the Miami International Airport

Versailles Restaurant at Miami International Airport is listed among the 31 best airport restaurants around the world, according to The Daily Meal. Versailles Restaurant ranked highest at No. 15. The restaurant’s four locations, including a 24 hours spot on the second floor of the Central Terminal, make it convenient to grab a Cuban sandwich, Cuban coffee or a flaky pastelito.

Jastor wanted to showcase how important this authentic Cuban restaurant is in Miami to all the tourist and flyers in the airport. Jastor's role was to create an "on-the-go" experience that was genuine to Miami and the Versailles family.

Carnival Cruise Line hires Jastor to rebrand their entertainment employment branch, Carnival Entertainment

Carnival Cruise Line hires Jastor to brand their entertainment branch, Carnival Entertainment

Carnival Cruise Line has always been known as the “Fun Ships” for its distinctive shipboard environment. To work on one of these vessels is to cross over to a world of endless fun and excitement, no matter which discipline area your talent is in.

Jastor was commissioned to rebrand the identity of this subdivision of Carnival Cruise Line. Jastor wanted to show the fun and versatile roles that are needed to produce the entertainment segment of the Carnival Cruise Line ships. To have entertainers look for Carnival Cruise Line as an employer, Jastor had to strategize repositioning the brand for recruiting younger talent.